Pasture to Pour
A two-breed herd. Caldermeade dairy. Gently pasteurised, never homogenised. Crafted for coffee, not commodity.
Crafted for coffee. Gently pasteurised at the lowest legal temperature. Never homogenised. The cream rises — that's how it should be.
Pasteurised at the lowest legal temperature for the shortest legal time — enough to keep the milk safe, not enough to flatten what makes it taste like milk.
We don't homogenise. The cream rises. That's how it should be.
Built to live in your cool room and come back. Cleaned, sanitised, refilled, returned. No bottles. No plastic. No carton waste landing in your bin.